The Nokū Matcha Ceremony

A slow, intimate matcha ceremony designed for people who want to experience matcha beyond the café cup.

Spend the evening tasting, exploring flavours, and understanding the ritual behind ceremonial-grade matcha in a relaxed community setting. Whether you're completely new to matcha or already enjoy it regularly, this experience is focused on slowing down, learning intentionally, and enjoying beautifully crafted drinks together.

This experience is hosted in collaboration with Masson's Café, Delhi — a warm, community-focused space that perfectly complements the spirit of this evening.

What you'll experience

• Understanding ceremonial-grade matcha and what makes it different
• Learning about the harvest, cultivation, and processing of matcha in Japan
• Exploring different grades and flavour profiles of matcha
• Learning the traditional preparation process and why each step matters
• Preparing and whisking your own matcha using authentic traditional tools
• Enjoying two handcrafted flavoured matcha drinks together
• A slower, more intentional community-focused experience

The pace is calm, the atmosphere is warm, and the focus is entirely on the experience.

What's included

• Guided ceremonial matcha session
• Introduction to matcha harvest, grades, and production process
• Complete traditional matcha setup during the workshop — ceremonial bowl, bamboo whisk, bamboo spoon, whisk holder, and ceremonial-grade matcha
• Hands-on whisking and preparation experience
• Two handcrafted flavoured matcha drinks
• Milk and flavour pairings included
• Small group setting limited to 10 guests

Event details

• Location: Masson's, Defence Colony, New Delhi
• Date: Saturday, 27 June 2026
• Time: 3:00 PM to 5:00 PM
• Participants: Limited to 10 guests

This experience is suited for beginners, matcha enthusiasts, coffee drinkers exploring alternatives, and anyone looking to experience matcha in a slower and more intentional way. Seats are limited and bookings will close once all spots are filled.